Japanese Street food in the heart of London.
Yo Sushi take fresh ingredients and make authentic Japanese dishes from the traditional to fusion dishes, all created by the Yo Sushi executive chef.
They use specialist authentic products such as specially sourced vegetarian miso from Nagano.
Yo Sushi is conscious of the environment and only uses sustainable fish in their dishes. They follow the belief that ‘sustainability is a vital ingredient of good seafood’.
There is a dedicated vegetarian and vegan menu so that everyone is catered for.